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cascina val del preteWEDNESDAY OCTOBER 25TH AT 7PM

cascina val del prete image

SEATING IS LIMITED FOR THIS SPECIAL EVENT, TO RESERVE YOUR SEAT PLEASE VISIT US AT THE LINK BELOW

 

RECEPTION

farinata chickpea flour, garda olive oil, cracked pepper

roero arneis, “luet” 2016

 

APPETIZER

local calamari salad, mesclun, celery, cherry tomatoes

roero arneis, “bizzarro” 2015

 

FIRST COURSE

wolfe ranch quail risotto, bone marrow

roero, “bricco medica” 2013

roero, “vigna di lino” 2012

 

SECOND COURSE

almond wood grilled lamb chops, fine herbs, celery root

barbera d’alba superiore, “carolina” 2013

 

FORMAGGI

selection of imported cheese

roero 2008

 

$150 PER GUEST

GRATUITY AND TAXES INCLUDED

ALL TICKETS MUST BE PAID FOR IN ADVANCE